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Guernsey Seaweed

Whole Sea Spaghetti

Whole Sea Spaghetti

£7.00 GBP
£7.00 GBP
Sale Sold out
Shipping calculated at checkout.

Guernsey Sea Spaghetti (Himanthalia elongata)

The gourmet vegetable of the sea. Long, elegant strands of Sea Spaghetti, hand-harvested from the clear currents of Guernsey.

Also known as thong weed, this elegant brown seaweed is a culinary delight, valued for its unique texture and mild, nutty flavour. Unlike many seaweeds, its form and al dente bite make it a perfect, low-carb, mineral-rich alternative to land-grown pasta or green beans.

Why Choose Our Whole Sea Spaghetti?

  • Authentic Al Dente Texture: When cooked, our dried Sea Spaghetti softens into satisfying strands with a subtle chew, very similar to traditional pasta. This makes it an ideal, healthy swap for noodles.

  • Mild, Savoury Flavour: It has a gentle, slightly nutty flavour that readily absorbs the tastes of sauces, oils, and other ingredients, ensuring it enhances your meal without overpowering it.

  • Rich in Key Nutrients: Sea Spaghetti is a good source of Protein, Fibre, and essential minerals, including Vitamin C and Potassium. Its high fibre content makes it an excellent addition for digestive health.

  • Clean & Sustainable: Harvested from the pristine, powerful tidal waters of Guernsey, you are guaranteed a product of the highest quality and environmental care.

Bring the sophistication and health benefits of gourmet marine cuisine to your table with our whole Guernsey Sea Spaghetti.

Net Weight: 75g

Ingredients: 100% Whole, Dried Guernsey Sea Spaghetti (Himanthalia elongata).

Did you know: Sea Spaghetti is known for having a particularly high amount of antioxidants compared to other brown seaweeds?

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How to Use

Using this seaweed is as simple as cooking pasta, making it one of the most accessible sea vegetables:

As a Pasta Substitute: Rehydrate the strands in cold water for about 10 minutes, then boil in fresh water for 15–20 minutes, or until tender but still al dente. Serve tossed with pesto, olive oil, garlic, and cherry tomatoes.

A Side Vegetable: Boil until tender and serve warm as a vibrant, unusual side dish, tossed with butter or lemon juice and a sprinkle of our Dulse flakes.

Raw in Salads: Chop small, rehydrated strands and add them raw to salads for a fresh, crunchy texture.

Stir-Fries: Add the rehydrated strands directly to your pan in the last few minutes of cooking for a nutritious noodle replacement.

Ingredients

Sea Spaghetti

Allergens

Due to the nature of this product it may contain crustaceans, fish or molluscs.

Shipping, VAT & Taxes

We aim to ship next working day after order is placed.
Free shipping for Bailiwick of Guernsey, Jersey and UK for orders over £30.
Guernsey shipping: £2.40
Jersey & UK: £4.90
Worldwide shipping available.

This item is exempt from VAT in the UK.
Other import duties or taxes due in other countries are the responsibility of the customer - please see our Terms of Service for full details.